{"id":164175,"date":"2022-12-14T17:00:53","date_gmt":"2022-12-14T15:00:53","guid":{"rendered":"https:\/\/womanmagazine-npp.com\/?p=164175"},"modified":"2022-12-14T15:44:46","modified_gmt":"2022-12-14T13:44:46","slug":"the-new-year-s-table-of-ukrainians-has-gone-up-in-price-by-almost-half-in-a-year","status":"publish","type":"post","link":"https:\/\/womanmagazine-npp.com\/en\/2022\/12\/14\/the-new-year-s-table-of-ukrainians-has-gone-up-in-price-by-almost-half-in-a-year\/","title":{"rendered":"The New Year’s table of Ukrainians has gone up in price by almost half in a year"},"content":{"rendered":"

\"The<\/p>\n

The 2023 New Year’s table of traditional dishes has risen in price by almost 44% over the year. This is stated<\/a> in the study of the Institute of Agrarian Economics. Thus, a festive table for four people will cost Kyivans 2,655.17<\/strong> hryvnias.<\/p>\n

Salad “Olivier”<\/strong> costs 281 hryvnias this year, which is 42% more than the prices at the end of 2021. The most expensive ingredient of the dish is sausage<\/strong>. Its price is  115 hryvnias for half a kilogram.<\/p>\n

Vegetables<\/strong> for salad can be purchased for 20 hryvnias: two carrots, five potatoes and two onions. The price of potatoes decreased by 9.1% compared to the price at the end of 2021. At the same time, carrots and onions rose in price by 2.2 times and 2.8 times, respectively.<\/p>\n

Expenditures on meat products<\/strong> doubled. The total cost of meat (2.5 kilograms) on the New Year’s table is 871 hryvnias. Poultry remains the cheapest meat at the end of the year. For 1  kg of fresh chicken fillet will have to pay, on average, 134.45  UAH.<\/p>\n

\"The

The New Year’s table of Ukrainians has become more expensive by almost 44% over the year<\/p><\/div>\n

A loaf of white bread<\/strong> will cost about UAH 26. The price of fruit<\/strong> on the festive table increased by almost 60% over the year  – up to 169 hryvnias. Mandarins (2 kilograms) cost 99 hryvnias, bananas (1 kilogram) \u2013 58 hryvnias. Chocolate candies<\/strong> on average cost 185 hryvnias for 1 kilogram.<\/p>\n

A bottle of sparkling wine<\/strong> “Artemivske” (0.75 l) will cost 140 hryvnias. One and a half times more – UAH 209 – you will have to pay for a bottle (0.5 l) of 5-year-old “Shabo” brandy. Price growth, respectively, by 28.4% and 16.1%.<\/p>\n

Families who are able to buy delicacies will have to pay about 525 more UAH A jar of red caviar<\/strong> (120  d) will cost 280  UAH, and 200g of red fish<\/strong> – in 245  UAH.<\/p>\n

Instead, the budget version of the New Year’s table in Kyiv will cost 2,933 hryvnias.<\/p>\n

Photo: Pexels<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

The 2023 New Year’s table of traditional dishes has risen in price by almost 44% over the year. This is stated in the study of the Institute of Agrarian Economics. Thus, a festive table for four people will cost Kyivans 2,655.17 hryvnias. Salad “Olivier” costs 281 hryvnias this year, which is 42% more than the […]<\/p>\n","protected":false},"author":8,"featured_media":164155,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"rating_form_position":"","rating_results_position":"","mr_structured_data_type":"","tstyn_error":""},"categories":[9319],"tags":[],"acf":[],"yoast_head":"\nThe New Year's table of Ukrainians has gone up in price by almost half in a year<\/title>\n<meta name=\"description\" content=\"The 2023 New Year's table of traditional dishes has risen in price by almost 44% over the year. 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